I decided to make this kofta curry for lunch. Cut the raw banana in to 2 and pressure cook it till 2 whistles. For kofta: Micro boil banana for 6 minutes and 5 minutes stand. Great tips for lightening up the sauce included. Raw Banana Kofta Curry Ingredients :For Kofta :1 raw banana1 tbsp all purpose flour (maida) 1 small onion - for kofta1/2 tsp pepper powderedible orange co Banana Kofta Curry. You can keep the seeds in if you want the … Find the complete instructions on Bawarchi Ingredients For Koftas : 3 to 4 - Raw bananas 5 tbsp - Fresh paneer 1 - Chopped Onion 3 - … 1-2-tbsp. Kadali Bara Tarkari ( Raw Banana Kofta Curry ) Raw banana or 'Kancha Kadali' is rich in fiber, vitamins and minerals. crisp, spiced pan fried patties. Add the dry spices and fry it nicely till the edges … We generally prepare this recipe at home. Pata Gobi Aur Kele Kofta Curry Recipe is a No onion No Garlic dish where pan fried koftas made from cabbage and raw bananas are dunk in a spicy and tangy tomato gravy. The dish promotes Ayurveda way cooking as it does not include any onion or garlic in it. 3. #Indianfood #kofta #curry #beef Raw banana has to be precooked before using it in any recipe. Now add ginger &green chili &tomato paste, cook for 1mints.Then add salt & turmeric powder & cumin & coriander powder,mixed well and cook for 2mints. Kacche Kele or, raw Banana is the primary component in Kacche Kele ke Kofte. ABOUT Raw banana kofta curry RECIPE Although this dish requires an elaborate preparation and is a little time taking but the end result makes it totally worth it. Tomato puree – 1 ½ cup; Cashew nut paste – ¼ cup [soak cashew nuts in milk for 5 min then paste] Cumin seeds – ½ tbsp Add red chilly powder, turmeric powder, coriander powder, salt and kasuri methi leaves. This easy low carb meatball curry recipe is also freezer friendly. Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles). Raw banana kofta curry is a delicious Indian recipe served as main dish. I have posted few kofta recipes here such as Malai kofta, Palak kofta and Cabbage kofta. How to Make Simple Raw Banana Kofta Curry Mix all the kofta ingredients, make lemon sized balls, deep fry and keep aside. But we hardly know any delicious dish made of Raw banana. Peel out the skin and mash them. Ayurveda cooking is mainly pure and natural. This recipe finds its harmony in the way the bold, bursting flavor of Mix turmeric powder, garam masala, green chilly paste, salt and corn flour. In case, you want to know what is kofta then within a few words, I would say this a savoury small balls made with vegetables, meat etc. Myself and my husband Abhisek love this recipe very much. Raw banana koftas are also kids favourite. green chilly paste 3 tbsp. Though it can be used directly to make a curry. For gravy: In a wide bowl add the besan, red chili powder,garam masala, finely chopped cashew nuts, … This raw banana fried balls can also be served as an appetizer. Disclaimer, Preparation time: 12 mins Cooking time: 25 mins Very special & delicious kacha kela kofta curry recipe. This is a classic everyone's favorite vegetarian recipe. basically a rich, creamy and spicy curry masala recipe served with stuffed paneer balls. In a bowl put mashed potatoes, raw banana and above mentioned ingredients then mix well to make soft dough. - Goes well with roti/paratha/rice Ingredients vegetarian 2 servings … is nothing but fried balls and can be made with various vegetables and meat. Now wash the boiled banana with running water. 1 green chilli. Bananas are a good source of Dietary Fiber, Vitamin C, Potassium and Manganese and is low in Cholesterol, … Wanna try making it for sure. Kofta is nothing but fried balls and can be made with various vegetables and meat. How to cook Banana Kofta Curry Recipe 1. Nov 20, 2013 - Kofta based curries are bit time consuming as it involves the preparation of kofta along with the gravy part. This dish is also very famous in the other parts of India. The first one among this "Raw Banana kofta curry". mix well divide the mixture into equal portion and make small balls. Amount Per Serving. … In India, the vegetarian version of koftas are quite popular. Now add … 2. Though koftas take place rare in my kitchen, we all love it very much. Raw banana masala curry - A simple spicy aratikaya masala kura to go with rice or chapathi. Raw banana – 1 [boiled, mashed] Potato – 1 [boiled, mashed] Green chilli – 1 [finely chopped] Ginger – ½ tbsp [finely chopped] Curry leaves – 1 spring Coriander leaves – 2 tbsp [finely chopped] Corn flour – ½ tbsp Maida – ½ tbsp Thick banana slices are sauteed with coconut oil until extra sweet and caramelized. garam masala. Raw Banana Kofta (For the Kofta) 2014-12-17 00:46:25. Heat butter and oil in a pan, splutter mustard and cumin. additionally, add ¼ tsp garam masala and 1 tsp crushed kasuri methi. cover and simmer for 8 minutes or till the kofta absorbs curry. A rich and mouthwatering dish it will make you crave for Boil banana in pressure cooker. Try tastiest mooli ka paratha prepared with homegrown radishes, This chatni makes mooli paratha more delicious & enjoyable, Bengali misti polao; Mouthwatering basanti pulao for traditional menu, Best chole bhature – Simple way to get UNBELIEVABLE taste, Every Bengali people will honour (maan) this Maan Kochu Bata, Delicious Bengali bhat bhaja, Leftover rice fry with vegetables, Chiwda pulao | Poha pulao – A delicious breakfast food, Special chirer polao (Sweet version), Yummy Bengali chivda ka pulao, Chai pe adda (3) – Narkel muri – Fresh grated coconut & puffed rice, Roasted jackfruit nuts, Homemade healthy & tasty roasted nuts, 2 finely chopped green chillies/hara mirch, 1 medium size potato/aloo, cut into small pieces, Peel green colored skin of raw banana, then boil it in water for 5 minutes or till it becomes very soft, Now mash boiled banana, add corn flour, ginger paste, cumin powder, garam masala, finely chopped green chillies, salt and mix all, then make 8-10 small balls, Heat oil in a cooking pan and shallow fry all those small balls and take all fried kofta in a bowl, Heat ghee in a cooking pot and fry all small pieces of potato, now take all fried potatoes in a bowl, Then add whole cumin seeds in the same cooking pot and allow those to start cracking and nice aroma comes out, Then add bay leaves, ginger paste and saute till raw aroma goes away then add finely chopped tomatoes and cook till it becomes soft & mashy, Now add hing, turmeric powder, red chilli powder, coriander powder, garam masala powder & salt and mix with all spices, Then add fried potatoes & green chillies and cook for another 2-3 minutes and pour water and allow it to start boiling for 5 minutes, Now add fried kofta too the curry and switch off the flame and spread finely chopped coriander leaves, also add 1.5 teaspoon ghee to this kacha kela kofta curry and serve with rice or roti. Grind onion, ginger, garlic and half portion of coriander leaves into a smooth paste and fry this in the oil. 4. Raw banana koftas are also kids favourite. Mix turmeric powder, garam masala, green chilli paste, salt and corn flour in a bowl and make 20-22 … Mixed well. Kofta is a term used for fried vegetable balls that have been immersed in a curry of spices, tomatoes, and fried onions. Add 1 … As a kid I used to hate kachkola (raw banana) and the only way Maa could make me eat was making kofta curry.This dish is my all time favourite. Raw Banana Kofta Curry or Kela Kofta Curry can be made in different ways, one is the North Indian style another version is a rich gravy where cashew-nuts, cream etc are used. Raw banana kofta curry also known as kachche kela kofta curry or kele ke kofte, is one of popular kofta curry made with raw banana fried dumplings or kofta served with flavourful sauce. This is a classic everyone’s favorite vegetarian recipe. Read this Recipe in Hindi Kachche Kele ki Kofta Curry Recipe in Hindi Ingredients For 1/2 cup of tightly packed mint leaves. Make 20-22 equal balls. Banana Kofta Curry Banana Kofta Curry INGREDIENTS: 6 raw bananas, 2-cups coriander leaves 1-2-tbsp. Now peel and Raw Banana Kofta Curry is a delicious Indian recipe served as a Main. But most times i end up making a simple curry and this is one of the ways i make. Kachche Kela Kofta Curry or Kele Ke Kofte, raw banana kofta curry is one of popular Kofta curry made with plantain fried dumplings or kofta served with flavorful sauce. raw banana kofta make for a nice brunch or snack. ‘Kofta’ is a savory deep fried or shallow fried ball made up of any meat, paneer or vegetables. An IT professional, Sushmita loves spending time developing new recipes. In a kadai, fry 2 to 3 tbsp of oil. turmeric powder, 1/2-tbsp. Children are fond of green banana kofta curry. This green papaya recipe is great for kids, Diabetics , new mothers, people suffering from digestive disorders, and can also be included in cancer patients’ diet. Boil banana in pressure cooker. Presenting to you the most popular Indian food website that has a huge collection of Vegetarian and Non-vegetarian recipes from India and around the world. 240 calories, Make balls and fry golden. Save Recipe. Green Banana Kofta Curry is a Bengali delicacy, which goes with chapatti / rice. Kachke kele ke kofte recipe with step by step photos – banana kofta are crisp, spiced pan fried patties made with raw unripe bananas or plantains. Cook it till it reduces and water has been gone. https://nishamadhulika.com/en/185-kela-kofta-curry-recipe.html Your email address will not be published. This is a classic everyone’s favorite vegetarian recipe. Mix turmeric powder, garam masala, green chilly paste, salt and corn flour. Raw banana kofta curry is a very flavorful, soft kofta made curry. Raw banana kofta curry also known as kachche kela kofta curry or kele ke kofte, is one of popular kofta curry made with raw banana fried dumplings or kofta served with flavourful sauce. Green Banana Kofta curry - Raw banana Koftas served in a curd based gravy. This is a vegetarian kofta kebab using raw banana as the main ingredient and we’ve used mint and coriander leaves both in the kofta and in the green chutney served with it. We provide you with easy and delicious recipes with simple, step-by-step instructions for a hassle-free cooking experience. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy and spicy sauce. Make them into koftas, deep fry on low heat and keep aside. I use raw banana at home at least once a week since it is protein rich and it is my kids' favorite. Make it with ground lamb or gluten free. How to cook Banana Flower Kofta Curry Boil the banana flower in water for 5 minutes, drain the excess water . Take koftas in a wide vessel and add the gravy before serving. 3 tbsp. Now make kofta balls and coat with garam flour,then fry kofta in refined oil. Cut two tomatoes and grind them without adding water. Peel out the skin and mash them. Banana curry might sound a little strange, but it's delicious. Firstly take banana and 1 cup water in a pressure cooker. 5. In this case, it is made with mainly raw banana fruit (kacha kela in Hindi). Raw banana kofta curry is very popular across the country. (See here) On our veg-days we often cook ‘Mocha’ (Banana Blossom) curry or this ‘Mochar Kofta Curry’. paneer kofta recipe | paneer kofta curry | stuffed paneer kofta masala with detailed photo and video recipe. These are made either with Paneer & potato or with veggies like bottle gourd, mixed vegetables or raw banana. Now add 2tbsp chana dal paste,turmeric powder,salt,ginger &green chili paste,cumin powder,garam masala powder. Add the mashed banana, besan, salt, kurma masala and remove from heat. Malai kofta recipe – Potato paneer koftas served with a delicious creamy curry.Originally, the term kofta refers to meatballs. Raw banana kofta curry is a very flavorful, soft kofta made curry. Children are fond of green banana kofta curry. Print. A Bengali Vegetarian dish that amazes all, this ক চ কল র ক প ত Kanchkolar Kofta Curry or Kachhe Kele ka Kofta Curry recipe is a must try for vegans. Green Banana Kofta Curry is a Bengali delicacy, which goes with chapatti / rice. This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. Deep fry all balls till golden brown. Ingredients for Curry / Gravy. For the Green Chutney: 1/2 cup tightly packed coriander leaves. When mom in law told me she has a few easy and quick snack recipes to share with me, I got super excited and we made these koftas and the palak aloo tikkis at the same time as a snack with evening tea. corn flour, salt. 3 tbsp. Shape 16 smooth and cylindrical (or round) koftas and broil on high for 3 to 5 minutes on both sides. corn flour, salt. Raw Banana Kofta Curry or Kanchkolar Borar Jhol is a very popular Bengali recipe. Then add 10 cashews (chopped) or 14 to 16 roasted peanuts (coarsely crushed), ½ tsp finely chopped ginger, 1 green chili (finely chopped), ½ to 1 tsp freshly crushed black pepper, ½ tsp … Raw banana koftas can be prepared anytime and it is a recipe which is easy to prepare Lauki kofta Curry | Bottle Gourd Kofta Curry Sumptuous Lauki Kofta to droll … This dish is also very famous in the other parts of India. Now make kofta balls and coat with garam flour,then fry kofta in refined oil. turmeric powder, 1/2-tbsp. Add finely chopped onions, green chillies and ginger garlic paste. drain off the paneer koftas and and in tomato onion based curry. They're cooked with your favorite curry spices, cauliflower, sweet potato, and chickpeas for a healthy and filling vegetarian curry. Deseed the dry red chillies and add to a mixer/blender. At first boil chopped banana flower, strain it. Make 20-22 equal balls. stir well. 9 grams fat. green chilly paste. Write a review. 1 tsp of salt (adjust to taste) 4 tbsp of oil, or as needed. Add paneer, chopped coriander leaves and mix well. Raw banana koftas can be prepared anytime and it is a recipe which is easy to prepare Ingredients for Raw Banana Kofta Curry Raw banana - 5 (400 gms) Tomato - 2 (200 gms) Green chillies - 2 Ginger - 1 inch baton Happy Cooking with Bawarchi! Now pressure cook it for 3-4 whistles on medium flame. This is a special comfort food prepared by Bengalis for that special someone or on special occasions. Definitely not a low calorie health food but delicious and rich nonetheless. Lower the heat and add fresh cream, kurma masala powder and remove from heat in 1-2 mins. As we all are aware of the nutritional fact of raw banana as a good source of Dietary Fiber, Vitamin C, Potassium and Manganese, and specially Vitamin B6 and Iron. - Recipe Main Dish : Banana kofta curry by Pia27 For Kofta: 1 raw banana 1 tbsp all purpose flour (maida) 1 small onion – for kofta 1/2 tsp pepper powder edible orange color – a pinch 1 tsp chili powder (sambar powder) For Curry: 1/2 cup chopped onions – for curry 1 cup tomato Today the farmer’s market near my house had lots of raw banana. Cool mash add salt jeera. Banana kofta is a rich Indian curry with the deep fried potato and banana koftas floating in it. https://www.bawarchi.com/recipe/raw-banana-kofta-curry-oesm9ydibicdc.html Calories 595. it is often referred as vegetarian version of meat balls which hails from the popular punjabi cuisine and may also be referred as malai kofta recipe. Myself and my husband Abhisek love this recipe very much. 610g. Then divide the dough in to equal size balls. INGREDIENTS: 6 raw bananas, 2-cups coriander leaves. 1/2 tsp of powdered cumin or jeera. In a large bowl mix boiled and mashed banana flower, mashed potato, 1/2 tsp salt, 1/2 tsp ginger garlic paste, 1/2 tsp red chili powder and roasted gram flour. Find and share everyday cooking inspiration on Potatoonion. We generally prepare this recipe at home in navratri fasting. Serving Size. In case, you want to know what is kofta then within a few words, I would say this a savoury small balls made with vegetables, meat etc. 1/2 cup of finely chopped onions. Let's prepare the green banana kofta curry. Raw Banana Kofta Curry or Kanchkolar Borar Jhol is a very popular Bengali recipe. Nutrition Facts. Cool it, remove the skin, mash and keep aside. 1.5 cups of boiled and mashed raw banana. Raw Banana Kofta Curry... fresh, healthy and easy recipe. Her hometown in Jharkhand is has always been an inspiration, and influences her cooking. Banana kofta curry (without onion garlic) - Reviews Recent Reviews 5 2 Reviews Nielless Acharya Dec-19-2019 Reading the recipe itself makes the mouth watery. Credit: DESI Foods (youtube.com/DESIFoods) Add 1 cup of water and let it simmer about 20 minutes, until some oil surfaces on the top. Once the steam goes out, immediately , run it under cold water and peel the skin and pat it with the dry kitchen towel. In a vessel take a little oil, add mustard and cumin for tadka. It is full of fragrant Indian spices and makes a great weeknight dinner. Heat oil add jeera tej patta and whole garam masala, saute for few secondes . Hence I usually do not pre... Kofta … garam masala 3 tbsp. kachke kele ke kofte recipe with step by step photos. February 29, 2016 By Saheli Jana Green Banana Kofta Curry is a Bengali delicacy, which goes with chapatti / rice. 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Or, raw banana kofta banana kofta curry is a classic everyone 's favorite vegetarian recipe Chutney 1/2. Low heat and add the gravy part such as Malai kofta recipe potato. Step photos chopped coriander leaves into a smooth paste and fry it nicely the! Cool it, remove the skin, mash and keep aside recipe for Kaanchkolar kofta ( raw kofta... And Cabbage kofta the Preparation of kofta along with the gravy part banana curry might a. Ginger banana kofta curry green chili paste, salt and corn flour of coriander leaves s favorite recipe...