In a separate bowl, whisk together: 1 1/2 cups of flour, 1 tsp of baking soda and 1/2 tsp of salt then … MyRecipes.com is part of the Allrecipes Food Group. Mix avocado, buttermilk, egg, and vanilla together in a separate bowl. this link is to an external site that may or may not meet accessibility guidelines. I give it 5 stars and then some. Beat eggs, liquid stevia or monk fruit, vanilla extract, banana extract with almond milk. Heat oven to 350°F. Pinterest; Rate Share. Ingredients 3-1/3 cups all-purpose flour 3 cups sugar 2 teaspoons baking soda 1 teaspoon salt 1 teaspoon ground cinnamon 4 eggs 2 jars (6 ounces each) strained apricot baby food 1 cup vegetable oil 2/3 cup water 1 tablespoon vanilla extract 1 cup chopped walnuts Cook 45 minutes. Cool in pans for 15 minutes before removing to a wire rack to cool completely. In a large bowl, mix together the butter and sugar. Wrapped in plastic, it lasts a long time in the refrigerator and freezes beautifully." Bake at 350° for 40 to 45 minutes or until a wooden pick inserted in center comes out clean. In this recipe, we don't add anything other than bananas to make it moist. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Beat until well mixed. The result is a bread that is super moist (thank you sour cream) and perfectly fluffy. Everybody understands the stuggle of getting dinner on the table after a long day. https://comfortablefood.com/recipe/cream-cheese-banana-nut-bread The unexpected ingredient in these moist, convenient loaves is baby food! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Check the baking time 10-15 minutes before the stated amount. It is simple to make and a great way to use those overripe bananas. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Total 55 minutes. Set oven to 300°F. 107 calories; calories from fat 19%; fat 2.3g; saturated fat 0.3g; mono fat 1.2g; poly fat 0.7g; protein 1.5g; carbohydrates 21g; fiber 1g; cholesterol 4mg; iron 0.6mg; sodium 103mg; calcium 6mg. Taste of Home is America's #1 cooking magazine. This super-moist Banana Nut Bread Recipe is loaded with bananas, pecans and incredibly soft crumb. I tested a ton of different recipes so you don't have to. They only had apricot/apple . 5 from 39 votes. In another bowl, combine eggs, baby food, oil, water and vanilla. Stir in nuts. A foolproof, moist banana nut bread recipe that’s light, tender, and full of banana flavor. Pour ... icing, if desired, while loaf is still warm. MyRecipes may receive compensation for some links to products and services on this website. Mix well. Cool completely. Combine dates and baking soda in a medium bowl. Info. Mix all ingredients by hand and add in 1 cup chopped nuts. Line a standard 9-by-5-inch loaf pan with parchment paper, letting the paper … Banana and Nut Bread Recipe: How to Make It | Taste of Home The bread is tasty but nothing exceptional. In a medium bowl, combine the dates and butter. Preheat oven to 350°F. Combine almond flour, coconut flour, granulated sweetener, salt, cinnamon and baking powder. Pour into two greased 9x5-in. Preheat oven to 350°F. Add dry ingredients and mix … It needs more moisture. "This bread has remained a favorite.". The moist Banana Bread recipe you've been searching for! Stir into dry ingredients; mix until well blended. This moist and delicious banana nut bread … "This is the only date-nut bread I've come across that tastes good, has a moist and chewy texture, and improves with age. moist banana bread Blend together sugar, butter, and ... mashed bananas, chopped nuts , and vanilla extract. The lesson I learned about banana bread – the moister it is, the better. -CL Reader. Cream butter with sugar until fluffy. Mix in dry ingredients and fold in blueberries coated with the flour. Pour wet into dry and mix until well combined. In a large bowl, whisk together the flour, sugar, salt, baking powder, and baking soda. Grease 8x4-inch loaf pan; set aside. Bake for 1 hour and 30 minutes or until a long wooden pick inserted in center comes out clean and sides pull away from the pan. It's full of banana flavor without being too dense. Here’s What it Really Does to Your Food, Do Not Sell My Personal Information – CA Residents, 2 jars (6 ounces each) strained apricot baby food. This moist banana bread and tons of amazing stuff on Pinterest prove this statement wrong! Beat in eggs, one at a time and add bananas. Sour Cream Banana Nut Bread is a super moist banana bread recipe with a crunchy sweet topping. Moist, dense, and delicious banana nut bread to brighten your day! "A neighbor shared the recipe years ago when we both had small children—and many jars of baby food—in the house," comments Judi Oudekerk of St. Michael, Minnesota. Add the eggs, vanilla and lemon juice. *Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 … Butter a 9×5-inch loaf pan; set aside. Fold in the nuts and transfer … Nutrition Add flour and date mixture alternately to sugar mixture, beginning and ending with the flour mixture. ; Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. STEP 2. Offers may be subject to change without notice. Put those ripe bananas on your counter to good use and make a batch of this not-so-healthy … Pour the hot coffee into the bowl, stirring to combine. Prep 10 minutes. Preheat the oven to 350°F. Stir in pecans. The flavorful, sweet loaf is full of mashed bananas, crunchy walnuts, and a hint of warm spices for the perfect make-ahead breakfast or afternoon snack. This is better day two. Pour boiling water over them, and let stand until … Cool bread in pan … In a large bowl, combine dry ingredients. 3 loaves, 16 servings per loaf (serving size: 1 slice). What is an Air Fryer? Place pan in a cold oven. And it's easy to make! Combine sugar, milk, orange juice, egg, butter, and orange zest in bowl. Best Ever Banana Nut Bread "This very moist Banana Nut Bread recipe will soon become a staple in your kitchen! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. This moist date nut bread makes a wonderful breakfast or brunch bread. Place sugar, vegetable shortening, salt, vanilla, and egg in a large bowl; beat with a mixer at medium speed until well blended. Pour batter into 3 (8 1/2 x 4 1/2-inch) loaf pans coated with cooking spray. In a large bowl, whisk together the flour, cinnamon, baking powder, baking soda, salt, and nutmeg. 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